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"Black Wagyu beef bar course" A course using a luxurious portion of Wagyu beef Tomosankaku, 3,700 yen

"Black Wagyu beef bar course" A course using a luxurious portion of Wagyu beef Tomosankaku, 3,700 yen

3700 yen(税込)

For an additional 2,200 yen (tax included) you can get all-you-can-drink draft beer!

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Based on the basic course, the meat dish has been upgraded to grilled Tomosankaku, a rare cut of Japanese Black Beef.The course also included dessert.If you want to enjoy red wine, this is the place for you.

コースメニュー

◆ Appetizers and salads

Appetizer of the day

Fruit and Jamon Serrano, Amela tomato caprese, carrot rapée, etc.

*May vary depending on stock.

Today's seafood carpaccio with tomato and seasonal fruit sauce

Carpaccio made with fresh fish purchased that day.

Tomato and seasonal fruit sauce

*May vary depending on stock.

◆ Ahijyo of the day

A popular ajillo made with today's ingredients, including seafood.

Today's Bucket

◆ Assorted charcuterie (chilled meat dishes)

Pate de campagne, liver pate, etc.

*May vary depending on stock.

◆ Meat dishes

Grilled Japanese beef tomosankaku with red wine sauce

◆ pasta

Today's pasta

◆ Dessert

Today's dessert

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until midnight 2 days before your visit

2025/05/10 更新